As you know, I'm leaving Korea soon, and I have been looking for a new home for my baking things. I was starting to feel hopeless in finding a new place for my stuffs, but just as I was researching for a second hand shop, heaven sent a potential buyer. After a couple of negotiations, my baking things were sold; the new owner was scheduled to pick-up my baking stuffs the following day.
"Tomorrow?!?!" My heart dropped. I was obviously aware of the reality that I will be saying goodbye to my things at some point, but the reality just hit me when an official new home has finally been arranged. There is nothing better for me to do, but to bake one last time. It was night time already, so the baking shop I frequent was already closed. Good thing my cupboards were stocked with ingredients that could create a couple of treats. I decided to bake two things: cookies and cakes.Components used for these dessert treats: